Malaysia has a varied and distinctive cuisine but not a lot of people know much of the country’s food is derived from the influence of Chinese immigrants during the fifteenth and seventeenth centuries. Continue reading “Nyona Chicken Curry”
Category: malaysian
Perfect Beef Rendang
As many visitors to this amazing, word class food blog know, I love curry. I’ve had more curries than you’ve had hot cat food dinners, which is at least 12. And on a recent trip to Malaysia I had the honour of attending the excellent Lazat cookery school for three days to learn how to cook amazeballs food.
Malaysia – Final Day
And Lo it came to pass that the Lord said my trip to Malaysia had to come to an end. And what a 13 days its been! Lots of food, hardly any alcohol (GF is tee total) and too much sun. Continue reading “Malaysia – Final Day”
Malaysia Day 11 And 12
Day 11![IMG_2779[1]](https://myfoodeeblog.files.wordpress.com/2015/02/img_27791.jpg)
So me and GF were in Langkawi and were all like “What shall we do today” when we saw this amazingly professional advert for a ‘Bad Cave Exploration’ and I was all like “what the hell is a bad cave exploration?” and my GF was all like “maybe the bats turn out to be flesh-eating monsters, never satiated until the last drop of human blood has been spilled” and I was all like “nah, it would be like that James Cameron film where they go to explore some caves and it rains and the caves get flooded and most of them die” . Continue reading “Malaysia Day 11 And 12”
Malaysia Days 9 & 10
Day 9
Not much to write home about seeing as we arrived into Langkawi late afternoon. Suffice to say we didn’t spend much time looking for amazeballs food and this is all I could be bothered ordering from some small restaurant for early evening dinner:
![IMG_2714[1]](https://myfoodeeblog.files.wordpress.com/2015/02/img_27141.jpg)
Malaysia, Penang, Day 7, 8: Fast Women, Slow Horses
Day 7
That picture is of a sweet drink made with flowers and it tastes a bit like yellow Chatreuse. GF says the flowers are Chrysanthemum and she says Chrysanthemum should be spelled Chrysanthenum; but who cares, the drink was num num as opposed to nom nom. I digress.
Continue reading “Malaysia, Penang, Day 7, 8: Fast Women, Slow Horses”
Malaysia Day 5 & 6
Day 5
We went right off radar for breakfast before my GF’s job interview when we went to Starbucks for a latte and a tiramisu dessert, but it was convenient and in the location of the meeting so n’ya! Continue reading “Malaysia Day 5 & 6”
Day 3 In Malaysia
As many visitors to my once world famous food blog know I am still in Msia stuffing my face with food. I also appear to have hired a professional photographer because today’s breakfast looks totally amazing!
I’m In Malaysia Stuffing My Face
Having not written about food for ages on account of a diversion into music, I decided to take a two week trip to Malaysia to see GF where I am documenting all the crazy food adventures I am having out here! Here are days 1 and 2.
Another goddam foodblog 