Star anise ribs, chicken with chili, potato starch prawns, intestine, stinky tofu and chili, chicken with glutenous rice flour balls, green beans, stir fried squid.
In Taiwan you will experience things you probably wouldn’t get a chance to in the West; over the past couple weeks I’ve had things like fish jaw, intestines, jellied pork blood, sea urchin and god knows whatever else. Continue reading “Things I’ve Learned Stuffing Myself In Taiwan”
I was lucky enough to attend the excellent Hyper Japan festival this past weekend in London’s East End and had a rare opportunity to talk to Gohei Kishi, Head of Asian Concepts across the Gordon Ramsay Group, based at maze in Mayfair. Gohei’s role has given him a unique perspective on both classic French and Japanese cuisine and I spent time asking him about flavour combinations, Gordon’s Ramsey’s influence and much more! Continue reading “A Chat With Chef Gohei Kishi”
Day 11![IMG_2779[1]](https://myfoodeeblog.files.wordpress.com/2015/02/img_27791.jpg)
So me and GF were in Langkawi and were all like “What shall we do today” when we saw this amazingly professional advert for a ‘Bad Cave Exploration’ and I was all like “what the hell is a bad cave exploration?” and my GF was all like “maybe the bats turn out to be flesh-eating monsters, never satiated until the last drop of human blood has been spilled” and I was all like “nah, it would be like that James Cameron film where they go to explore some caves and it rains and the caves get flooded and most of them die” . Continue reading “Malaysia Day 11 And 12”
So I’m working in this office (that’s me on the left up there, obviously) and I’m thinking what if I emailed the whole company asking:
Has anyone got stuff in the fridge I can use to cook something with this lunch time? You’ll get a mention on my world famous website myfoodeeblog.com
I was down my local grocery store and saw these in the freezer section and I was all like “mmmm, cheese”…
I am a canny shopper so when I was down my local grocery shop and saw this incredible deal I knew I couldn’t miss out! Continue reading “Heritage Tinned Vegetables”
Another goddam foodblog 